Lifelong Atta Dough & Bread Maker Machine for Home - 550W One Touch Automatic Machine for Kneading, Baking & Fermentation - 19 Presets - Chapati Dough, Multiple Bread types, Dessert, Cake, Jam etc.

This device do what it says, and I have to admit it make bread making super easy. Saw a 10 mins video on Youtube and was ready to go. Pro 1. Menu options are super easy 2. Manual is super simple, Just stick to it and your bread will be made. 3. Make your own bread, You don't have to be cook. 4. No preservative 5. 3 options for each bread or aata, half kg, 750 gm or 1 kg. (So fit your need according to family size) Con. (I will be nit picking here but) 1. Cost of ownership is more, by simple maths it will be expensive if you buy bread from market. 2. Bread making takes almost 4 hours for next day meal you have to plan ahead 3. No preservative means your bread will go bad fast (which not a bad thing, if you like things fresh) 4. Even aata bread require 50% maida. (True for market bread also) If you like the idea of making your own bread go for it.

Worst ever product after couple of month use the machine is not working properly it’s not even starting at all as shown in the video. Customer service is really bad it’s been 10 days now they are asking only to share videos to check pathetic service post sales Really disappointed from lifelong and the service team Amazon and Cloudtail team please help to solve this issue

This is at par nice product. Pros :- 1. just set things as per measurement and set machine buttons (max 2-3 clicks) and it does its job nicely. 2. user can learn system very fast. almost 3. Our helping hand said, even she can not prepare so soft dough .. especially for puran poli (Maharashtrian dish). 4. Cake we prepared from start was also at par. 5. almost must for any house hold.. Cons... not much... but just awesome product. felt that they should add inside vessel rotating removable head as large and small .. so that we can get more grip and faster results. Overall.. at par.. a good product for kitchen... they do what they are suppose to.... Support is key thing, if anything happens ...how these guys provide accessories ... that will tell if this product scales up or not.

Best investment for the Kitchen. It does its main job, kneading, perfectly. The whole process is made so easy, just add the water, flour, salt & a bit oil. Choose the program and start. You get soft dough ready to make rotis in just minutes!!! That too without any swating & messy hands!!! Cleaning the kneading paddle & chamber is very easy. So the whole process is done in less than 15 minutes. Also tried to bake bread, which turned out to be quite good, smooth texture & spongy. We are yet to try other functions, but we bought it mainly for kneading, which it does perfectly. Just a tip, to start with use the recepies & quantities given in the manual. Later on you can do lot of experimenting.

Good quality. Got it at rs5800+ with discount. Good price. For kneading it is super. Takes only 10 mins, perfect dough would be formed. Super for those makes roti every day. For baking bread of 750g, it takes about 3 hrs. Good bread or not all demands on yeast. You might need to adjust. I don't have instant dry yeast, I use fresh yeast. Take me some time to learn and adjust. But it is also sucessful. Am waiting for my instant dry yeast to arrive, will try by then. Recipe doesn't mention nicely for the spoon amount. Only said ,"spoon" or "scoop". Very confusing and miss leading. But good recipes are all online. Now we Can have home make fresh healthy bread everyday. Home made bread have no preservatives and other chemicals. Great investment!!

Received the Lifelong Atta and Bread Maker 550 Watt on 02/07/2020. Been using it almost everyday. Have used the quick, basic, whole wheat, bake modes. Very easy to use. Bake a cake too. The provided recipe book was a good starter, however, the 'use 1 scoop of' terminology is a tad vague in terms of measurement. I like precise measurements. Put the ingredients in, select the program mode (if need be, one can also customize the timer), select loaf weight, select crust color, press Enter/Start. And 2 hours later (Quick Bread Program 2), your bread is ready. Soft and smooth and fresh. Cleaning the kneading blade and container has to be done carefully, ensure that you wash the dough stuck inside the kneading blade socket. All in all... It's a great product at 6799/- Go for it. Update @ 21/05/2021. Fantastic after sales service by Lifelong.

Lifelong products may seem affordable at first, but their value quickly diminishes. After the standard one‑year warranty, the company provides no meaningful support — not even spare parts. This means that whether you spend ₹1 or ₹1 lakh, your product risks becoming useless once that year is over. If you’re looking for durability, service, and long‑term reliability, consider trusted brands like Samsung, LG, or Philips instead.

We started making bread at home shortly after the COVID-19 lockdown. My primary reasons for buying this machine were: 1. Bread making 2. Dough making I am happy to say that it performs both of these tasks exceptionally well. Over time, we modified the bread recipe by replacing water with Amul Gold milk, which makes the bread much softer, richer, and tastier. However, one thing I learned is that the quality of the yeast is absolutely critical. If the yeast is poor, the bread can become dense and unpleasant to eat. At one point, the yeast we had been using suddenly started producing very poor-quality bread. I bought another pack from a local shop—the last one they had—but the bread turned out even worse. Finally, I purchased a fresh pack from another source, and the results were excellent again, even better than when we first started baking. So, if your first loaf doesn’t turn out well, don’t immediately blame the machine. There’s a good chance the yeast is the real culprit. My wife also tried baking a cake in this machine, but the results were disappointing. After that, I advised her not to experiment with functions like cake or jam making, since our primary requirements—bread and dough—are already fulfilled perfectly. The machine makes fantastic dough, whether using whole wheat flour (atta) or refined flour (maida). We regularly use it to prepare dough for chapatis, parathas, puris, and lachha parathas. The entire process is fully automatic. Simply add the ingredients, select the appropriate preset menu, and let the machine do the rest. During the dough-making process, the kneading starts slowly rather than spinning at high speed like a conventional mixer. After a few minutes, the speed increases slightly to knead the dough thoroughly. For bread, the machine completes the kneading process, allows the dough to ferment, and then automatically bakes it. Once the bread is ready, it alerts you with an audible beep. Pros: * Makes delicious, hygienic, preservative-free homemade bread. * Produces excellent dough for a variety of Indian breads. * Fully automatic and very easy to use. * Consistent performance for its primary functions. Cons: * The cake-making function did not produce satisfactory results in our experience. * It is not necessarily economical if you’re comparing the cost of homemade bread with store-bought bread. However, during the pandemic, I preferred making fresh bread at home rather than consuming food brought directly from the market. * I deducted one star because of the LCD display. The last row of the screen is not clearly visible. During the pandemic, I chose not to exchange the machine because I wanted to avoid the hassle and unnecessary exposure. Overall, this has been an excellent purchase for anyone who wants to make fresh, preservative-free bread and high-quality dough at home. Despite the minor LCD issue, I am very satisfied with its performance for the purposes I bought it for.