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Village Kraft Clay/Terracotta Earthen mud mitti Natural Eco-Friendly Pre-Seasoned Black Pottery Pot Unglazed Black Deep Burned 1 litres for Cooking Stove and Microwave

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Product ID: 226754361

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village kraft

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About the item

About this item Material-Clay;Colour-Black;Type-Cooking & Serving Vessel Cooking In Clay Pots Give You All The Calcium, Phosphorus, Iron, Magnesium, Sulfur And Several Other Compounds That Our Body Benefits From €Clay Being Alkaline In Nature Helps In Neutralizing The Ph Balance Of The Food By Interacting With The Present In The Food. Terracotta Is A Bad Conductor Of Heat But The Advantage Is The A Of Heat It Conducts Is Just About Perfect To Cook Food Without Over Heating. € Clay Being A Porous Material,Allows Heat And Moisture Circulate Evenly This Helps In Cooking Vegetables And Meat Evenly. €Moisture Content Of The Food Is Retained Thus Making Your Food Juicer, Tender And Fresher. Hand Made Product,Size And Shape May Slightly Vary. More Sand Added In Clay For Extra Strength,Durability And Long Lasting,Rough Finish.Check Images Read All Specifications And Place The Order.Usage Instructions Are Send Along With The Product. What Is A Deep Burned Clay Pot Or Black Pottery? Deep Burned Clay Pots Are Made Using A Very Old Traditional Pottery Technique. A Normal Red Clay Pot Is Kilned Once, And Are Not Exposed To Naked Flame. But Deep Burned Pots Are Kilned Two Times, For The Second Time, Potters Literally Burn The Pots Stacked Together With Wood And Hay At A Temperature Nearly 1200 Degree Celsius. This Will Make The Pots Very Strong And Durable. Deep Burned Pots Can Withstand Any Temperature And Last Long..

Product Description-: Creates Delicious, Effective, Performance focused & Authentic Products. Cook on Clay is committed to creating pottery that is beneficial to both the environment and the people who use it. Our products are 100% environmentally safe and non-toxic. Cook on Clay Tribal Culture pots is y for you and the earth. Cook on Clay Tribal Culture pots is microwave and dishwasher-safe and extremely easy to clean. Baked-on foods can be removed by simple scrubbing with water you will be amazed by how easily foods release from our pots’ surfaces. Don’t be afraid to run your Cook on Clay pots through the dishwasher it is a great way to remove residual oils. HOW TO USE & TAKE CARE OF OUR CLAY POTS:- 1. For the first time, keep your cooking clay pot in normal water or rice water for at least 20 to 24 hours. 2. After that remove the vessel from water and allow it to dry at least 4 to 5 hours under the sunlight or fan, after that, you can make use of the vessel on slow . 3. The pots which are not to be used for cooking can be used just after washing them. 4. Clay pots should always be used on slow so the pots always stay strengthened. 5. One thing must be kept in mind that when the pot is hot, do not put it in a moist place, let it cool down, or keep it in a dry place. 6. To wash the pots, use a soft cloth or scrub with warm water. You can also use cow dung's ash to clean the pots. BEFORE COOKING IN:- For waterless or oil-free cooking you may read the following steps: Unglazed clay pot and lid must be completely submerged in water for at least 15 minutes or more prior to cooking. The unglazed, porous pot absorbs the water. During the cooking process when it is slowly heated, the clay releases steam which gently cooks the food. This preve

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Frequently Asked Questions About Village Kraft Clay/Terracotta Earthen mud mitti Natural Eco-Friendly Pre-Seasoned Black Pottery Pot Unglazed Black Deep Burned 1 litres for Cooking Stove and Microwave in Chile

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